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Protection Island Rum Batch 2 Release

Protection Island Rum Batch 2 Release

It’s always been our goal to forge a definitive cane-sugar based West Coast style Rum that shares the distinctions of early bootlegged spirits from the Caribbean Islands filtered through a modernist BC Distiller’s perspective. This release is rested for 2 years, first in stainless and then finished in 30L Bourbon barrels from Woodinville Whiskey. The outcome is an aromatic and flavorful amber styled rum that’s astonishingly noble and a welcome contribution to the Holiday Season, from egg nogs to classic rum cocktails like the Daiquiri. In support of local we thank you for savouring this gem
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